{"title":"Red wine","description":"\u003cp\u003e\u003cspan\u003eRed wine gets its color and tannins from dark grapes that are fermented with their skins.\u003c\/span\u003e\u003c\/p\u003e","products":[{"product_id":"2020-gonon-les-iles-feray-vdf","title":"2020 Gonon Les Iles Feray VDF","description":"Pierre Gonon's Les Iles Feray 2020 is an IGP Ardèche Syrah from a benchmark estate in the Saint-Joseph appellation of the northern Rhône Valley. The grapes are hand-harvested at optimal maturity and the wine is aged for 10 months in full-size barrels. The estate is known for its traditional approach and focus on producing pure, terroir-driven wines that express the character of the region.","brand":"Pierre Gonon","offers":[{"title":"Default","offer_id":42534664994906,"sku":"20GONR01","price":75.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0658\/5267\/0042\/files\/2020-gonon-les-iles-feray-vdf_947fbf2a-94d8-4036-8843-e31c02f36901.jpg?v=1765071168"},{"product_id":"2023-herve-souhaut-cessieux-syrah","title":"2023 Herve Souhaut Cessieux Syrah","description":"Hervé Souhaut's Clos des Cessieux is a Saint-Joseph Syrah from a historic, south-facing vineyard with granite and schist soils in the Northern Rhône. The vines, planted 25 years ago from clonal selection on a parcel originally owned by Béatrice's grandfather, have been farmed organically since Hervé reclaimed them in 2013. The rocky terrain naturally shed residual chemicals from prior conventional management. Crafted using whole-cluster fermentation, semi-carbonic maceration, native yeast, and aging in neutral oak barrels, this unfiltered wine showcases minimal sulfite intervention. The result is a precise, elegant expression of terroir with vibrant acidity and silky tannins, approachable upon release yet ageworthy.","brand":"Hervé Souhaut","offers":[{"title":"Default","offer_id":42534670270554,"sku":"23HSOR02","price":75.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0658\/5267\/0042\/files\/2023-herve-souhaut-cessieux-syrah_d6b97e9e-de45-4aae-aff7-b33b3034a5dc.jpg?v=1765345098"},{"product_id":"2021-domaine-cruchandeau-beaune-les-bons-feuvres","title":"2021 Domaine Cruchandeau Beaune Les Bons Feuvres","description":"Produced by Julien Cruchandeau, a Burgundy winemaker with deep heritage who founded Domaine Cruchandeau focusing on under-celebrated appellations and unique terroir expression. Sourced from two separate east-facing vineyards totaling 2.5 hectares with very low yields. A savory, classic-style red wine with earthy and mineral characteristics in a light-bodied, dry profile. Decanting recommended.","brand":"Domaine Julien Cruchandeau","offers":[{"title":"Default","offer_id":42534670368858,"sku":"2CRUC21","price":80.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0658\/5267\/0042\/files\/2021-domaine-cruchandeau-beaune-les-bons-feuvres_2978c8a1-c867-49a3-83c0-f52fce09428e.jpg?v=1765069770"},{"product_id":"2021-vincent-paris-granit-60","title":"2021 Vincent Paris Granit 60","description":"Vincent Paris is an under-the-radar producer based in the northern Rhône with vineyards in Crozes-Hermitage and Cornas. 'Granit 60' refers to the steep 60-degree gradient slope of the Cornas vineyard planted in granitic soils at 300 meters elevation, where older vines from the Patou, Mazard, and Sauman lieux-dits are pruned to only four bunches per vine to concentrate growing power. The wine ferments with 30-33% whole cluster at low temperatures, with two-thirds vinified in barrel and one-third in tank, then aged in oak barrels for up to twelve months. This powerful Cornas embodies the appellation's characteristic meatiness and brawn while maintaining mineral freshness.","brand":"Vincent Paris","offers":[{"title":"Default","offer_id":42534670794842,"sku":"21VPAR03","price":83.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0658\/5267\/0042\/files\/2021-vincent-paris-granit-60_57f2c6c0-2a72-4ec9-9cb4-76b7b0b64954.jpg?v=1765071663"},{"product_id":"2022-mathieu-laboreau-volnay-pinot-noir","title":"2022 Mathieu Laboreau Volnay Pinot Noir","description":"A red wine made from Pinot Noir in the Volnay appellation of Côte de Beaune, Burgundy, France. The producer crafts a diverse range of wines in this renowned region known for elegant Pinot Noir. This bottling showcases a classic style characteristic of Volnay's terroir.","brand":"Domaine Laboureau","offers":[{"title":"Default","offer_id":42534670827610,"sku":"22LABR01","price":84.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0658\/5267\/0042\/files\/2022-mathieu-laboreau-volnay-pinot-noir_4d824b9b-ff5b-4b47-ae4f-a8e22135e595.jpg?v=1778256361"},{"product_id":"2021-domaine-cruchandeau-ladoix-les-ranches","title":"2021 Domaine Cruchandeau Ladoix Les Ranches","description":"Julien Cruchandeau, a former musician, has been cultivating vineyards in the Hautes-Côtes de Nuits since 2003, creating wines of depth and dimension in an area once known for high volume production. This Ladoix Pinot Noir comes from vines planted in 1974 at the northern end of the Côtes de Nuits, below the 1er Cru La Micaude. Since 2011, the vineyards have been farmed organically without chemical fertilizers. The wine is made with 30% whole cluster, undergoes cold maceration for ten days, ferments with indigenous yeasts in vats, then ages 12 months in oak casks with 10% new oak, producing an aromatic and fresh expression of Burgundy terroir.","brand":"Domaine Cruchandeau","offers":[{"title":"Default","offer_id":42534670860378,"sku":"21CRUR02","price":84.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0658\/5267\/0042\/files\/2021-domaine-cruchandeau-ladoix-les-ranches_66eb8d3f-1ef8-4a43-824c-29b52cccd577.jpg?v=1765069763"},{"product_id":"nv-ganevat-la-colline-des-dames-rouge","title":"NV Ganevat La Colline des Dames Rouge","description":"La Colline des Dames translates to \"Ladies Hill\" and features Pinot Noir from the Frauenberg vineyard in Alsace. Jean-François Ganevat produces between 35 and 40 unique cuvées annually, with grapes sourced from his own Domaine Jean François Ganevat vineyard or via négociant operations under Anne et Jean-François Ganevat. This natural wine is vinified using semi-carbonic maceration at cool temperatures, indigenous yeasts, old-fashioned vinification in foudre, and no added sulfur. The wine is unfined and unfiltered, aged on lees reflecting Ganevat's Burgundian approach to winemaking.","brand":"Anne et Jean-François Ganevat","offers":[{"title":"Default","offer_id":42534671089754,"sku":"NVGANR03","price":90.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0658\/5267\/0042\/files\/nv-ganevat-la-colline-des-dames-rouge_3b68f4a9-e2ed-4b42-b0c2-86e1869d2b94.jpg?v=1765345590"},{"product_id":"2016-luigi-tecce-taurasi-riserva-poliphemo-vecchie-vigne","title":"2016 Luigi Tecce Taurasi Riserva Poliphemo Vecchie Vigne","description":"Luigi Tecce's Poliphemo is a Taurasi DOCG Aglianico from centenarian vines planted over 100 years ago by Luigi's grandfather in Campania, Italy. This Triple 'A' producer crafts one of Italy's most archaic and celebrated expressions of Taurasi, earning comparisons to legendary Bruno Giacosa and high praise from Italy's Espresso wine guide. The wine is organically farmed and fermented in traditional chestnut barrels, followed by long macerations in open vats and 24 months of aging in medium-sized barrels, resulting in a wine of great structure, concentration, and complexity.","brand":"Luigi Tecce","offers":[{"title":"Default","offer_id":42534671810650,"sku":"16TECR01","price":100.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0658\/5267\/0042\/files\/2016-luigi-tecce-taurasi-riserva-poliphemo-vecchie-vigne_cb6ea42d-f913-496b-b357-cef1b3be29e1.jpg?v=1768631378"},{"product_id":"2021-domaine-lafon-volnay","title":"2021 Domaine Lafon Volnay","description":"Always searching for new challenges, Dominique Lafon started his own label and currently works approximately 4.5 hectares in Meursault, Puligny-Montrachet, Volnay, and Beaune. Legally, he is considered a négociant because he shares space with another winemaker. This village-level Volnay comes from 0.75 hectares in the lieu-dit of Les Lurets. The wine is described as beautiful, elegant and richly textured, with good depth and persistence.","brand":"Dominique Lafon","offers":[{"title":"Default","offer_id":42534671876186,"sku":"21LAFR01","price":100.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0658\/5267\/0042\/files\/2021-domaine-lafon-volnay_b8cf1fa5-fdaf-4a27-b73a-5e730762095f.jpg?v=1765071507"},{"product_id":"2021-gonon-vdf-les-iles-feray","title":"2021 Gonon VDF Les Iles Feray","description":"Domaine Pierre Gonon, based in Mauves in the heart of Saint-Joseph in the Northern Rhône, is revered for producing some of the greatest Syrah in the world. Brothers Pierre and Jean Gonon took over the estate in 1988 and have elevated it into a benchmark of the appellation while maintaining their father's uncompromisingly traditional approach. Les Iles Feray is 100% Syrah from several vineyards on the lower slopes of Saint-Joseph, along with parcels just outside the appellation's borders, resulting in the Vin de Pays de l'Ardèche designation. The ten-hectare estate is farmed organically using traditional, manual methods. The wine is ageworthy and can be enjoyed now or cellared for further development.","brand":"Pierre Gonon","offers":[{"title":"Default","offer_id":42534671941722,"sku":"21GONR02","price":100.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0658\/5267\/0042\/files\/2021-gonon-vdf-les-iles-feray_302c55bf-3a91-4a24-a705-27d67da0b2ff.jpg?v=1765071284"},{"product_id":"2020-il-sasso-amarone-della-valpolicella-classico","title":"2020 Il Sasso Amarone della Valpolicella Classico","description":"Il Sasso's Amarone della Valpolicella Classico hails from the renowned Negrar subzone, specifically the Pigneto cru at over 300 meters elevation. The estate's terraced limestone vineyards provide varied sun exposures that allow for lower yields while retaining acidity. Winemaker Stefano employs a meticulous approach, harvesting different rows at optimal times based on each vine's specific exposition and varietal needs. The wine is crafted from Corvina, Corvinone, and Rondinella grapes using the traditional appassimento method. This newcomer producer is making its mark in a valley historically known for legendary names like Giuseppe Quintarelli.","brand":"Società Agricola Il Sasso","offers":[{"title":"Default","offer_id":42534672203866,"sku":"20ISAR01","price":100.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0658\/5267\/0042\/files\/2020-il-sasso-amarone-della-valpolicella-classico_ad9082c3-f063-4e1c-ba5f-45c42892e355.jpg?v=1765069069"},{"product_id":"2022-a-jf-ganevat-la-colline-des-dames-vdf-rouge","title":"2022 A \u0026 JF Ganevat La Colline des Dames VDF Rouge","description":"A Jura wine made from 100% Pinot Noir sourced from organic vineyards in Alsace. The grapes are hand-harvested and naturally vinified using semi-carbonic maceration at cool temperatures with native yeasts. Aged in well-seasoned large foudres, the wine is bottled without fining, filtration, or added sulfites. This natural wine may occasionally show reduction aromas and benefits from extended aeration before serving.","brand":"Anne et Jean-François Ganevat","offers":[{"title":"Default","offer_id":42534672400474,"sku":"22GANR05","price":106.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0658\/5267\/0042\/files\/2022-a-jf-ganevat-la-colline-des-dames-vdf-rouge_30b10428-2e33-4007-9fae-81fd11eaa95c.jpg?v=1765071709"},{"product_id":"2018-paolo-bea-pipparello-montefalco-rosso-riserva","title":"2018 Paolo Bea Pipparello Montefalco Rosso Riserva","description":"The Pipparello vineyard is a hilltop site in Montefalco, Umbria, at 1,300 feet above sea level with clay and gravel soils. The vines are at least 20 years old and farmed organically. The wine is a blend of approximately 60% Sangiovese, 25% Montepulciano, and 15% Sagrantino. The Bea family has a longstanding presence in Montefalco as a classic Italian fattoria, with winemaking traditions documented in archives dating back to the early 1500s. The wine is bottled without fining or filtration.","brand":"Paolo Bea","offers":[{"title":"Default","offer_id":42534672433242,"sku":"18BEAR01","price":110.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0658\/5267\/0042\/files\/2018-paolo-bea-pipparello-montefalco-rosso-riserva_07feb152-f179-4016-9c7c-aa9fffd8571c.jpg?v=1765064931"},{"product_id":"2023-ganevat-grusse-en-billat-ponot-noir","title":"2023 Ganevat Grusse en Billat Ponot Noir","description":"This Pinot Noir from the Côtes du Jura is sourced from the En Billat parcel in Grusse and Saint Laurent La Roche, planted on schist and marl soils with southeast exposure. The wine is hand-harvested and vinified with minimal intervention: predominantly whole-cluster fermentation, cold pre-fermentation maceration, native yeast fermentation, and no added sulfur. It is aged one year in barrel in a cold, reductive cellar. The wine is crafted for aging and benefits from decanting upon opening, reflecting the Ganevat family's long tradition in the Jura region and their biodynamic farming practices.","brand":"Jean-François Ganevat","offers":[{"title":"Default","offer_id":42534673121370,"sku":"23GANR01","price":130.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0658\/5267\/0042\/files\/2023-ganevat-grusse-en-billat-ponot-noir_30fb9591-4542-46e5-b392-9e7093b4806f.jpg?v=1765345051"},{"product_id":"2021-gonon-st-joseph-rouge","title":"2021 Gonon St Joseph Rouge","description":"A bold and structured red wine from the benchmark estate of Pierre Gonon in the Saint-Joseph appellation of the northern Rhône, France. Produced from 100% Syrah, this cult wine is fermented with 70% whole clusters and aged in demi-muids. Known for Gonon's delicate, precise, and honest winemaking style, the wine showcases the region's characteristic freshness and complexity. The 2021 vintage displays beautiful structure, vibrant character, and deep mineral qualities with balanced acidity and outstanding length, reflecting the gutsy, spicy profile typical of this renowned producer.","brand":"Pierre Gonon","offers":[{"title":"Default","offer_id":42534673285210,"sku":"21GONR01","price":140.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0658\/5267\/0042\/files\/2021-gonon-st-joseph-rouge_08a952d6-772a-4882-a6a7-f9ee5178cf6f.jpg?v=1765069936"},{"product_id":"2018-paolo-bea-pagliaro-montefalco-sagrantino-secco","title":"2018 Paolo Bea Pagliaro Montefalco Sagrantino Secco","description":"The Bea family's iconic Pagliaro is 100% Sagrantino, the fabled native grape of Montefalco, Italy, sourced from the Pagliaro vineyard at 1,300 feet altitude in the DOCG-designated region. The name 'Sagrantino' likely derives from the Latin 'sagra', meaning feast. Following traditional methods, the wine undergoes extended cuvaison of 40-50 days, then ages one year in stainless steel, two years in large Slavonian oak barrels, and an additional year in bottle before release. The wine is unfiltered, with annual production of 15,000 to 20,000 bottles. For decades, the Bea family has worked to elevate the profile of Umbrian wine and the Sagrantino grape in particular.","brand":"Paolo Bea","offers":[{"title":"Default","offer_id":42534673678426,"sku":"18BEAR03","price":165.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0658\/5267\/0042\/files\/2018-paolo-bea-pagliaro-montefalco-sagrantino-secco_c22b3a27-a6b3-473a-a447-feda8a71b3ee.jpg?v=1765064893"},{"product_id":"2018-clos-rougeard-saumur-champigny","title":"2018 Clos Rougeard Saumur-Champigny","description":"Clos Rougeard is an esteemed cult producer in Saumur-Champigny near the village of Chacé in the Loire Valley, known for extremely limited releases of around 2,500 cases annually. The estate practices minimum intervention viticulture with low yields, organic farming without chemicals or pesticides, and natural winemaking processes. Le Bourg is produced from vines averaging 80 years old grown on a thin layer of clay over tuffeau limestone in Chacé, with deep clay subsoil. The terroir is predominantly limestone, imparting characteristic minerality to the wine. Le Bourg showcases elegant yet dense, full-bodied structure with firm tannins and strong aging potential, revealing riper, fleshier fruit.","brand":"Clos Rougeard","offers":[{"title":"Default","offer_id":42534673809498,"sku":"18CROR01","price":190.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0658\/5267\/0042\/files\/2018-clos-rougeard-saumur-champigny_91b6651a-5a5b-4a76-b59b-c0f9e8875739.jpg?v=1765064536"},{"product_id":"2021-emidio-pepe-montepulciano-branella-red","title":"2021 Emidio Pepe Montepulciano Branella Red","description":"The Branella is a single-vineyard Montepulciano d'Abruzzo from a two-hectare parcel acquired by Emidio Pepe in 1981, though the vines were originally planted in 1966. First released in 2020, this bottling showcases a distinct terroir characterized by blue clay marls mixed with sand, particularly in the center zone where lower pH and better drainage contribute to a notably floral personality. The wine reflects Emidio Pepe's philosophy of combining youthful energy with refined elegance, with at least half of production held back for release when the vintage reaches optimal expression.","brand":"Emidio Pepe","offers":[{"title":"Default","offer_id":42534674661466,"sku":"21EPER01","price":200.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0658\/5267\/0042\/files\/2021-emidio-pepe-montepulciano-branella-red_d76fd536-7b35-447e-b996-ae1c3e9582f7.jpg?v=1765069751"},{"product_id":"2020-emidio-pepe-montepulciano-branella-red","title":"2020 Emidio Pepe Montepulciano Branella Red","description":"The Branella vineyard is a two-hectare plot planted in 1981 on varied soils including blue clay marls and a distinct sandy zone with lower pH. Starting with the 2020 vintage, winemaker Chiara De Iulis Pepe introduced this as one of two single-vineyard bottlings from Emidio Pepe's oldest plots: Casa Pepe and Branella. These two wines replace the previous old-vine Montepulciano d'Abruzzo. The sandy zone and geological variations contribute to the wine's distinctive terroir-driven character. 2020 marks the first release of the Branella bottling.","brand":"Emidio Pepe","offers":[{"title":"Default","offer_id":42534674727002,"sku":"20EPER01","price":230.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0658\/5267\/0042\/files\/2020-emidio-pepe-montepulciano-branella-red_67701d66-c53a-4e54-8744-97a40fb59976.jpg?v=1765066305"},{"product_id":"2018-clos-rougeard-les-poyeux-saumur-champigny","title":"2018 Clos Rougeard Les Poyeux Saumur-Champigny","description":"Les Poyeux Cabernet Franc is sourced from the estate's sandiest plot in Saumur-Champigny, Loire Valley, featuring vines 40-70 years old grown on decomposed sandstone over tuffeau limestone subsoils in Chacé, adjacent to Clos Rougeard cellars. The wine undergoes native yeast fermentation in concrete, followed by 18-24 months aging in second-pass barrels (previously used for Le Bourg). This pure expression of Cabernet Franc showcases the terroir's characteristic minerality and demonstrates excellent aging potential through firm tannins and balanced acidity.","brand":"Clos Rougeard","offers":[{"title":"Default","offer_id":42534674759770,"sku":"18CROR03","price":250.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0658\/5267\/0042\/files\/2018-clos-rougeard-les-poyeux-saumur-champigny_88fff77c-e0f6-4578-bcaf-f9349064e622.jpg?v=1765064498"},{"product_id":"2018-clos-rougeard-le-bourg-saumur-champigny","title":"2018 Clos Rougeard Le Bourg Saumur-Champigny","description":"Le Bourg from Clos Rougeard is sourced from two half-hectare parcels of very old vines (some over a century old) in the center of Chacé village within the Saumur-Champigny appellation. The terroir is predominantly limestone with deep clay subsoil. This Saumur-Champigny is aged 18 to 24 months in new oak barrels, resulting in a dense, complex wine of exceptional finesse and longevity. The estate's 11 hectares are divided into 20 parcels on clay and limestone soils, producing wines known for their ability to evolve with age.","brand":"Clos Rougeard","offers":[{"title":"Default","offer_id":42534674792538,"sku":"18CROR02","price":350.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0658\/5267\/0042\/files\/2018-clos-rougeard-le-bourg-saumur-champigny_3131e181-591b-4bc4-a757-500f0e9a0a0f.jpg?v=1765344622"},{"product_id":"2000-chateau-ste-anne-bandol-rouge","title":"2000 Chateau Ste Anne Bandol Rouge","description":"Château Sainte-Anne is a 15-hectare estate in Bandol, one of Provence's top appellations, managed by Françoise Dutheil de La Rochère and her son Jean-Baptiste as a 5th generation winery. A founding member of the Association des Vins Naturels in the late 1970s, the domaine pioneered natural winemaking practices in the region. The reds are naturally fermented in stainless steel vats and aged in oak for an extended period, with minimal sulfur added at bottling, resulting in a bold and structured wine.","brand":"Château Sainte-Anne","offers":[{"title":"Default","offer_id":42574063763546,"sku":"00CSAR01","price":105.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0658\/5267\/0042\/files\/2000-chateau-ste-anne-bandol-rouge_a8e7ade9-0b2d-433c-a20b-212ffa366b22.jpg?v=1769043547"},{"product_id":"2012-domaine-jean-vesselle-bouzy-rouge-coteaux-champenoise","title":"2012 Domaine Jean Vesselle Bouzy Rouge Coteaux Champenoise","description":"For nearly 300 years, the Vesselle family has been cultivating some of Bouzy's best-placed Pinot Noir vines in the chalky soils of the Montagne de Reims. 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