2000 Chateau Ste Anne Bandol Rouge
Château Sainte-Anne is a 15-hectare estate in Bandol, one of Provence's top appellations, managed by Françoise Dutheil de La Rochère and her son Jean-Baptiste as a 5th generation winery. A founding member of the Association des Vins Naturels in the late 1970s, the domaine pioneered natural winemaking practices in the region. The reds are naturally fermented in stainless steel vats and aged in oak for an extended period, with minimal sulfur added at bottling, resulting in a bold and structured wine.
Regular price
$105.00
Regular price
Sale price
$105.00
Specs
Farming
Harvest
Details unspecified
Fermentation
Traditional vinification using natural, indigenous yeasts in stainless steel vats with temperature-controlled 8-10 day cuvaison for reds, low sulphite levels
Aging
Reds aged 18-24 months in old foudres; 2g/hl sulfur added at bottling
