2019 Boudry Cotes du Jura Blanc

Critic tasting notes mention a wine with intense almonds, flake sea salt, elderflower blossoms, lemon curd and a lingering herbal finish. This wine is produced using traditional winemaking techniques that include aging in old barrels, a method that underscores the influence of its vineyard’s terroir while preserving its inherent freshness, reflecting a careful balance between extraction and preservation.