2020 Eric Texier Le Clau Rouge

Le Clau is a contrarian wine from Eric Texier, crafted from a handful of rows totaling 0.5 hectares of very old vines planted in the 1930s in the Masson parcel of Saint-Julien-en-Saint-Alban at the lieu-dit Le Clau. The wine is made from an extremely rare old clone of Syrah called Serine, whose exact identity remains uncertain and may represent a distinct variety altogether. The wine is notable for its distinct ampelographic qualities and low alcoholic degrees at full maturity, offering unique characteristics with a through-line of electricity and freshness. Bottled by hand by the Texier family.
Regular price $50.00
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Specs

Type: Red
Grapes: Serine
Winemaker: Eric Texier
Vintage: 2020

Geography

Country: France
Sub-region: Saint-Julien-en-Saint-Alban
Vineyard: Masson parcel, lieu-dit Le Clau
 

Farming

Certified Organic, No added sulfites, Replacements have been done through marcottage without the introduction of any clones
 

Harvest

20% whole-cluster fermentation with light treading, 80% destemmed
 

Fermentation

Native yeasts, 6-8 days maceration with immersed cap, minimal extraction
 

Aging

18 months in demi-muids, unfined, unfiltered, no sulfur added