2022 Antonella Lombardo Greco di Bianco
This white wine is produced using precise vinification techniques that preserve its inherent varietal character and expression. Hailing from a Mediterranean vineyard, the terroir contributes subtle saline and savory nuances to the final composition. The wine’s pale yellow to golden hue reflects careful handling during production, and its profile is developed to provide a structured, balanced foundation—attributes that make it well suited for pairing with white fish. Note that specific grape varieties, blend percentages, and detailed production methods were not provided.
Regular price
$40.00
Regular price
Sale price
$40.00
Specs
Geography
Sub-region:
Bianco
Vineyard:
Vineyards near Bianco (Ionian coast of Calabria)
Farming
Harvest
Grapes are accurately selected during the coolest hours and destemmed.
Fermentation
The partly pressed grapes undergo either a 36‑hour cold pellicular maceration or remain in contact with skins for almost a day in the press before fermentation. Fermentation occurs in stainless steel tanks at 16°C, employing indigenous yeasts along with a pied de cuve.
Aging
The clarified must ages on its noble lees in stainless steel for 8 months, with bottling taking place in the spring following the vintage.
