2022 Lapierre Morgon N

Originating from Burgundy’s Beaujolais region in the Morgon appellation, this single‐varietal Gamay is produced from estate‐grown fruit using traditional, natural winemaking practices. The production approach emphasizes minimal intervention techniques, such as no added sulfur in some expressions, to allow the unique terroir—characterized by stony, saline soils—to guide the wine’s development and aging potential.

$50.00

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Specs

Type: Red

Grapes: Gamay

Winemaker: Mathieu & Camille Lapierre

Vintage: 2022

Geography

Country: France

Region: Beaujolais

Vineyard: 60 yrs, 10 ha

Farming

Certified Organic and biodynamic estate practices with no added sulfites, pesticides, or chemicals used in the vineyard.

Harvest

Grapes are harvested at peak ripeness with minimal intervention.

Fermentation

Native fermentation employing semi‑carbonic maceration is conducted for up to 3 weeks without added SO2, yeasts, or chaptalization, and heavy filtration is avoided.

Aging

The wine is matured for 9 months on fine lees in older 216L and old Burgundy barrels.