2022 Tameran Marmajuello
Tamerán Marmajuelo is a white wine produced on a 6‐hectare estate in Gran Canaria, Canary Islands, established in 2019 by footballer David Silva in collaboration with Jonathan García. The wine is crafted exclusively from the native Marmajuelo grape grown in vineyards planted on volcanic soils at approximately 700 meters above sea level on the border of Santa Lucía and San Bartolomé de Tirajana. Emphasizing a respectful agricultural approach, the winemaking process employs traditional techniques using native yeasts. The wine is aged in wood, with one phase involving maturation in 2,500‐liter oak foudres with lees for 10 months (with an alternative reported period of 9 months in foudres), following an early harvest due to the grape’s short cycle. Production details note that the 2022 vintage resulted in 3,330 bottles filled in June 2023.
Regular price
$60.00
Regular price
Sale price
$60.00
Specs
Geography
Farming
Harvest
Grapes are hand‐harvested and gently pressed.
Fermentation
Indigenous (native) yeasts drive fermentation in neutral oak tuns, barrels, or 2,500‐liter oak foudres; one stage lasts approximately 25 hours.
Aging
Maturation occurs on lees in oak vessels (25 hl to 2,500‐liter foudres) for 9–10 months.
Bottling: Bottled without fining or filtration.
Bottling: Bottled without fining or filtration.
