2023 Azimut White

'Azimut' is the naval navigation term for the line between the sun and the sea, reflecting this wine's ideal character for seafood. A light orange wine made from Parellada, Sumoll Blanc, Garnatxa Blanca, and Moscatell grapes. Natural fermentation occurs with the grapes' own yeasts, followed by 5 days of skin contact and 3 months in underground concrete tanks. No filtration, fining, or additives are used, with only minimal sulfur added at bottling (maximum 30ppm). The result is a fun, easy-going style suited for various occasions.