2023 La Fita Els Arpiots Penedes

A white wine from Penedès produced from 80% Xarel·lo and 20% Macabeu, traditional grape varieties of this historic region. The fruit is hand-harvested from family-owned parcels (Cal Nogués and Can Patomàs, with specific vineyards Vinya Mariona planted in 2018 and Vinya del Betes planted in 1991) dating back to the 18th century. Grapes are fully destemmed and gently pressed before spontaneous fermentation with indigenous yeasts at 20-22°C in stainless steel tanks. The wine undergoes 4-6 months aging on fine lees with monthly battonage before gentle filtration and bottling in March 2024. The 2023 vintage experienced extreme drought conditions with temperatures 1°C above average, resulting in 50% reduced yields but concentrated acidity. Limited production of 3,398 bottles. Analytical profile: 10.81% alcohol, pH 3.22, 5.1g/l total acidity, 44mg/l SO2. The wine displays citrus fruits such as lemon and grapefruit with delicate hints of ripe pear, white flowers, and crushed rocks. Its slightly saline character and light texture offer a refreshing experience with perfectly balanced acidity.