2023 Mar de Envero Blanco

Mar de Envero’s monovarietal Albariño is sourced from vineyards in the DO Rías Baixas subzone Ribeira do Ulla, where vines are cultivated at approximately 20 meters above sea level on sandy soils influenced by the Atlantic. The grapes, grown under low-intervention practices, are initially destemmed and gently crushed before undergoing a cold, low-temperature maceration with skins to optimize extraction. Fermentation is then carried out in temperature-controlled stainless steel tanks—with a natural increase in alcohol levels—and is followed by an extended aging period on the wine’s own lees (up to 9 months), a process that contributes to its structural balance and complexity.