2023 Sant Armettu Rosumarinu Rouge

Rosumarinu Rouge is made from Sciaccarellu grown on the clay-granitic slopes of Tizzano in Corsica. This Mediterranean wine showcases the grape variety's primary character and ideal exposure, which allows the fruit to retain natural acidity and freshness. The wine offers a silky palate with concentrated red fruit aromas and a hint of white pepper, producing a cuvée full of freshness and elegance that can be enjoyed now. Best served between 15°C-17°C after opening a few hours in advance or decanting.