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2023 Sotelo Rosalia
An organic Albariño from Rías Baixas made by an all-female winemaking team following a low-intervention, terroir-driven philosophy. Sourced from small, mature vineyard parcels planted on sandy-granitic soils just above the Atlantic Ocean, the grapes are hand-harvested and naturally fermented with native yeasts. The wine is aged in stainless steel tank on the lees without filtration or additions, resulting in a singular and pure representation of Albariño with minimal residual sugar (<1 g/L). This coastal expression emphasizes the estate's natural winemaking approach and Atlantic climate influence.
Regular price
$36.00
Regular price
Sale price
$36.00
Farming
Harvest
Hand-harvested grapes
Fermentation
Spontaneous fermentation with native yeasts, no inoculated lab-bred yeast, no additions, no added sulfites (<10 mg/L), skin maceration, fermentation in stainless steel vessel
Aging
Aging on fine lees in stainless steel tank; additional aging methods include aging under flor, aging in amphora, and aging in cement eggs; unfined, unfiltered