2024 Clos Fornelli AOP Corse "Vinu di Scimia"

The 16-hectare vineyard clings to the eastern foothills of the Castaniccia massif in the Bravone valley. Soils consist of clay mixed with Bravone gravel and schist from the erosion of the Castaniccia massif. The microclimate created by sea and mountain influences proves ideal for grape maturation. Made from 100% Sciaccarellu and vinified with indigenous yeasts.