2024 Tarlao Friuli Aquileia Friulano Albero del Noce
100% Friulano from Aquileia in Friuli, northeastern Italy, from ancient Roman vineyards near the Gulf of Trieste. This terroir features alluvial soils of sandstone and clay, rich in mineral salts and influenced by Adriatic winds. Winemaking includes 10-12 hours of cold skin contact maceration followed by stainless steel fermentation, with 80% aged on the lees in steel and 20% in new and second-use French oak. The region's unique combination of ancient viticultural heritage and maritime climate creates Friulano's distinctive mineral character and savory complexity.
Regular price
$30.00
Regular price
Sale price
$30.00
Geography
Farming
Harvest
Manual harvest in boxes with selection in the vineyard
Fermentation
Cold maceration for approximately 10-12 hours followed by soft pressing and brief decantation; fermentation in stainless steel tanks with pied de cuve inoculation at controlled temperature
Aging
Maturation on fine lees for 8 months, 80% in stainless steel, 20% in 300L barrique (new and second-use French oak)
