Moriki Hanabusa Bouquet Muroka Nama Genshu VIP Saké
This sake is produced by Moriki Brewery using Yamada Nishiki rice polished to 70%. It is fresh and unpasteurized, providing acidic brightness and complexity. The sake is noted for being round, soft, and smooth with a refined, elegantly balanced character and hints of spice. The production method results in a complex sake with a layer of mild sweetness.
Regular price
$54.00
Regular price
Sale price
$54.00
Specs
Geography
Farming
Harvest
Details unspecified
Fermentation
Ambient naturally occurring yeast, traditional Yamahai method
Aging
Unpasteurized (nama)
