NV Col di Luna Flora Prosecco Brut

Flora is a Brut Nature Prosecco DOC produced by Col di Luna, a family winery located at the foot of the Dolomites in the Vittorio Veneto area of Treviso. Made from 100% Glera grapes that are entirely hand harvested and fermented with native yeasts. This organic Prosecco receives no dosage at bottling, resulting in a bone-dry, crisp profile. Bottled with low sulfites and features a crown cap closure designed to maintain freshness and carbonation. The wine is characterized as light-bodied with high acidity and an alcohol content of 11.5%.
Regular price $22.00
Regular price Sale price $22.00
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Specs

Grapes: Glera
Winemaker: Cinzia of Le Vigne de Alice

Geography

Country: Italy
Region: Veneto
Sub-region: Vittorio Veneto
Vineyard: Around 20 Ha
 

Farming

Certified organic. In the process of converting to complete certification. No herbicides or fungicides.
 

Harvest

Entirely hand harvested grapes, September 10-25
 

Fermentation

Tank Method, fermentation for 20 days at 18°C in stainless steel tanks with native yeasts, no malolactic fermentation, 45 mg/L sulphur added, no dosage at bottling
 

Aging

Crown cap closure to keep the wine fresh and fizzy