Ohime Shuzo 3 Grain Yamadanishiki

Ohmine 3 Grain Yamadanishiki is an entry-level Junmai Daiginjo from Ohmine Shuzou in Mine City, Yamaguchi, crafted with locally grown Yamada Nishiki rice milled to 50% and Benten Water (Water for Gods). The brewery resumed operations in 2010 after a 50-year hiatus and unveiled a state-of-the-art facility in 2018. This additive-free sake is brewed monthly for freshness and represents the brewery's commitment to using the region's natural resources. The brewery collaborates with Pharrell Williams and Nigo to revolutionize sake crafting, with products served at top fashion events and 3-star Michelin restaurants. Best served cold.

$42.00

Sale Sold out

Specs

Type: Sake

Grapes: Yamadanishiki Rice

Geography

Country: Japan

Region: Yamaguchi Prefecture

Sub-region: Mine City

Farming

Utilization of natural resources including Benten Water and locally grown, additive-free rice with care in raw material sourcing.

Harvest

Yamada Nishiki rice milled to 50%

Fermentation

Junmai-style fermentation using additive-free production methods; incorporates innovative techniques and modern facilities to overcome production challenges such as bacterial interference while maintaining balance of acidity and fruitiness

Aging

Specialties include Namazume (pasteurized once) and Genshu; masterfully crafted using Benten water